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  • The Highfield Award for Door Supervisors in the Private Security Industry (Scotland) at SCQF Level 6 is awarded by Highfield Qualifications and sits on the Scottish Credit and Qualifications Framework (SCQF). This qualification is supported by the Security Industry Authority (SIA), which regulates the private security industry.
  • From football matches to festivals, concerts and car racing, there are thousands of spectator events every year that require stewards. Stewards are responsible for ensuring the safety of spectators and ensuring that an event runs smoothly.
  • Child protection and safeguarding is everyone’s responsibility. You have a responsibility to ensure that the health and wellbeing of children and young people, up to the age of 18, is safeguarded.
  • This course covers the importance of personal resilience and how this can help you to cope with stress, It will help you learn the steps to carry out a risk assessment for work-related stress
  • Are you self-aware? Do you have a plan for your personal and professional development? Self-awareness is understanding who we are, our strengths and weaknesses, our drives and personalities, our habits and values.
  • This course is for anyone who works in manual handling, any lifting, carrying or simply manoeuvring equipment, stock or deliveries should should consider a manually handling course and certificate.
  • Key elements of our e-learning courses are:
    • interactive exercises/gaming
    • media-rich content
    • interactive 3D scenarios
    • content provided by market leading experts
    • relevant photography and illustrations
    • multi-generational content and style
  • The HSE estimates that workplace injuries cost the UK economy over £15 billion per year. Official figures estimate the cost to business at £3.2 billion with individuals losing approximately £8.6 billion. Effective training can reduce the potential risk of harm occurring in the workplace, and save you money.
  • The HSE estimates that there are approximately 600,000 non-fatal workplace accidents in Britain each year. Equipping workers with an awareness of how to work safely can minimise the risk of harm to your workforce. The costs associated with workplace injuries can be catastrophic.
  • It is estimated that 1 in 10 people will suffer from food poisoning this year. That means millions of people in the UK will become sick due to the food that they eat. In many cases, outbreaks of food poisoning can be traced back to failures of management, and a lack of supervision of people and processes.
  • Public confidence in terms of food safety is a major concern for any business in the food sector. The risk of cross-contamination in a manufacturing environment is high. With increasing public, media and legislative scrutiny, food businesses must get it right first time, every time. Equip your staff with the skills to protect your business.
  • Public confidence in terms of food safety is a major concern for any business in the food sector. With increasing public, media and legislative scrutiny, food businesses need to get it right first time, every time. Ensure your staff understand their role in maintaining food safety with a course written by one of the world’s leading food safety experts, Richard Sprenger, and accredited by the UK’s leading organisation for regulated food safety qualifications.
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